Dry Spicy Mutton
Dry Spicy Mutton


Mutton Sukka is one of the most delicious dry mutton dishes from South India. Bone-in mutton pieces are cooked until they turn succulent, in a rich melange of spices. You can enjoy this dish with rasam and white rice. Additionally, the Mutton Sukka recipe below requires very little oil, as the mutton cooks in its own fat and juices.


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